Discover your unique trigger foods with this food-specific IgG antibody test.
This test allows you to follow an optimal diet based on the removal of IgG reactive foods (food sensitivities). Once removed, and adequately replaced, published research shows an improvement in a variety of dietary related problems and improved body composition.
A small finger prick sample is used to analyse blood against 134 food and drink ingredients, including:
Grains & Staples – Dairy & Eggs – Protein Supplements – Fruits – Vegetables – Herbs, Spices & Oils Meat & Seafood – Nuts, Seeds & Beans – Drinks – Others
Results will be analysed and available within 4 working days of sample receipt at the Lab.
This test includes a 30-minute consultation with me either in person or by Skype.